Tapioca granules

• WHAT IS TAPIOCA ?

Tapioca is a starchy substance extracted from the cassava root, It is commonly used in various culinary preparations and has gained popularity worldwide.

Tapioca is derived from the cassava plant (Manihot esculenta)
Tapioca is predominantly a source of carbohydrates and provides energy.

It is naturally gluten-free,making it suitable for individuals with gluten intolerance or celiac disease.

Tapioca pearls are typically boiled or soaked before consumption, as they are initially hard and require softening.

Tapioca offers a delightful culinary experience and can be garnished with coconuts and milk,and sweetened with sugar,dates, honey or any sweetener of choice